Enthusiastic approach to work, High understanding of the principals of food hygiene; Excellent verbal and written communication skills; Problem-solving skills and ability to work on own initiative; Ability to manage and respond to customer needs and feedback; Working in target driven/pressured environment; Working on the till, card machine, cashing up; Ability to work as part of a team. Experience of working at a café/bar/pub; Till operation and payment handling; Knowledge of food and food service skills; Computer skills